REFRIGERATION COMMERCIAL INDUSTRIAL USE

In the high-stakes world of foodservice and hospitality, your refrigeration is the silent guardian of your inventory, your profits, and your reputation. Andrew James Commercial & Industrial Refrigeration is engineered to meet this demand with uncompromising performance, robust construction, and unwavering reliability. Built for the relentless pace of commercial kitchens, bustling bars, hotels, and catering facilities, our units are designed not just to preserve, but to protect your bottom line.

From heavy-duty reach-in refrigerators and freezers to specialized prep tables and under-counter units, our range delivers the precise, consistent temperatures and superior storage capacity required to operate efficiently at scale. This is refrigeration built to work harder, last longer, and perform flawlessly, day in and day out.

Key Features & Commercial-Grade Benefits:

• Robust Performance & Precise Temperature Control: Powered by high-torque, commercial-grade compressors and advanced cooling systems that maintain precise, consistent temperatures even in high-ambient heat environments. Rapid pull-down times recover cold air quickly after door openings, ensuring energy efficiency and food safety compliance.
• Superior Build Quality & Durability: Constructed with rugged, stainless steel exteriors that resist corrosion and are easy to sanitize. Features heavy-duty hinges, robust handles, and reinforced shelving designed to withstand the rigors of a commercial setting.
• Maximized Storage & Efficiency: Engineered interiors with fully adjustable, galvanized or stainless steel wire shelving allow for optimal airflow and customization. High-density polyurethane foam insulation ensures maximum thermal efficiency, reducing energy costs and maintaining temperature integrity.
• Food Safety & HACCP Compliance: Designed with food safety as a priority. Consistent temperature management, effective air circulation, and in some models, digital monitoring with visual and audible alarms, help you maintain critical HACCP standards and protect your inventory from loss.
• User-Centric Commercial Design: Thoughtful features include:
  • Easy-Clean Interiors: Coved corners and seamless liners prevent dirt buildup.
  • Heavy-Duty Casters: For mobility in dynamic kitchen environments.
  • LED Lighting: Energy-efficient, bright, and low-heat-emitting for better visibility and temperature management.
  • Auto-Defrost Functionality: (On specific models) minimizes maintenance downtime and ensures peak performance.

Our Range Includes:

• Reach-In Refrigerators & Freezers: Single, double, and triple-door models for high-volume storage.
• Undercounter Refrigerators & Freezers: Space-saving solutions for prep stations and bars.
• Preparation Tables: Integrated refrigeration for streamlined workflow.
• Display Chillers & Counters: For merchandising while preserving freshness.
• Blast Chillers & Freezers: For rapidly bringing food through the temperature danger zone.

Ideal For A Wide Spectrum Of Businesses:

• Restaurants, Cafés & Bistros
• Hotels, Pubs & Catering Companies
• School, University & Corporate Canteens
• Bakeries, Delis & Butcher Shops
• Healthcare Facilities & Meal-Prep Services

Invest in Performance. Protect Your Investment. Choose Andrew James Commercial Refrigeration—where relentless reliability meets operational excellence.